The fluffy and aromatic texture of the Balocco Pandoro, with a delicate lemon cream and a sprinkling of icing sugar.
Fresh and inviting
Our Pandoro with a lemon cream filling is a sweet, naturally leavened baked product, made using our traditional recipe and free from genetically modified ingredients.
A packet of icing sugar is included in the weight.
wheat flour - fresh eggs* - sugar - lemon cream filling 15% (sugar - water - glucose syrup - sunflower seed oil - dried skimmed milk - egg* yolk - lemon infusion 2% corresponding to 0.3% of the total ingredients - thickener: pectine - flavourings - preservative: potassium sorbate) - butter - natural yeast (wheat flour - water - yeast) - emulsifiers: mono and diglycerides of fatty acids - salt - dried skimmed milk - natural flavouring.
May contain tree nuts, peanuts and soya.
Icing sugar pouch 3% (sugar - wheat starch - flavourings).
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.
|Energy||kJ 1698 - kcal 405|
|of which Saturates||9,4g|
|of which Sugars||28g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
The values indicated in the nutritional information include the packet of icing sugar.
You can make the difference too:
remember to make separate collection.