Discover the magic
of Easter with

Colomba Cuore d'Oro

A soft and light dough without raisins and candied fruit with fresh Italian milk, eggs from free range hens, covered with glazed icing, with the addition of almonds and grains of sugar. 48 hours of slow processing for an irresistible dove.

Without Candied fruit and raisins!

composit prodotto
How we made it... Nutritional values

Our choices:
• eggs from free range hens
• No GMOs
• electrical energy produced by our photovoltaic plant and other renewable sources


wheat flour - sugar - fresh eggs* 17.4% - icing 12.3% (sugar - rice flour - sunflower oil - wheat flour - powdered egg* white 2.5% corresponding to 0.3% of the total ingredients - flavourings) - butter - frosted sugar 6.4% - natural yeast (wheat flour - water - yeast) - almonds 2.6% - emulsifiers: mono and diglycerides of fatty acids - fresh pasteurized milk 1.5% - salt - flavourings.

May contain other tree nuts, soya and mustard.

Store in a cool and dry place.

The image on the box has the sole aim of presenting the product.

*Barn eggs.

You can make the difference too:

remember to make separate collection.

BOX (PAP 21) BAG (PP 5) BAG’S STRAP (C/FE 92) BAKING FORM (PAP 22) Pasqua Maniglietta Astuccio Plastica 07

Easter Tradition