The dessert of the Italian tradition: a soft pastry soaked with coffee, filled with mascarpone and coffee creams, covered in milk chocolate and chopped milk chocolate.
Tiramisù according to Balocco!
Our Colomba Tiramisù is a baked sourdough product. Baked according to the traditional Balocco recipe, using only GM-free ingredients.
wheat flour - milk chocolate 18% (sugar - cocoa butter - dried whole milk - cocoa mass - emulsifier: soya lecithin - flavouring) - sugar - fresh eggs - butter - coffee cream 7,3% [sugar - glucose syrup - water - butter - coffee infusion (coffee - alcohol) 5% corresponding to 0,4% of the total ingredients - dried skimmed milk - alcohol - liophilized coffee 0,5% corresponding to 0,04% of the total ingredients - stabilizer: pectine - preservative: potassium sorbate - flavourings] - mascarpone cheese filling 7,3% [glucose syrup - water - dextrose - sugar - mascarpone cheese 7% (milk cream - acidity regulator: citric acid) corresponding to 0,5% of the total ingredients - sunflower oil - dried skimmed milk - alcohol - stabilizer: pectine - preservative: potassium sorbate - flavourings] - natural yeast (wheat) - coffee flavouring syrup 5,3% (water - glucose syrup - alcohol - coffee 2% corresponding to 0,1% of the total ingredients - colouring: caramel - tickener: E401) - emulsifiers: mono and diglycerides of fatty acids - salt - dried skimmed milk - flavourings.
May contain tree nuts and peanuts.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Store in a cool and dry place.
|Energy||kJ 1743 - kcal 416|
|of which Saturates||11g|
|of which Sugars||32g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
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