Filled with delicious pistachio and hazelnut creams, covered with milk chocolate and caramelised pistachio grains.
With delicious pistachio and hazelnut creams!
• eggs from free range hens
• No GMOs
• electrical energy produced by our photovoltaic plant and other renewable sources
“Colomba” cake filled with pistachio cream and hazelnut cream, coated with milk and dark chocolate and decorated with crumbled caramelised pistachios. Naturally leavened oven-baked cake. Ingredients: wheat flour - sugar - milk chocolate 14.7% (sugar - cocoa butter - dried whole milk - cocoa mass - emulsifier: soya lecithin - flavouring) - fresh eggs* 14.3% - butter - pistachio cream 7.3% (glucose syrup - water - sugar - dextrose - sunflower seed oil - pistachio paste 4% corresponding to 0.3% of the total ingredients - skimmed milk powder - flavourings - thickening agent: pectin - preservative: potassium sorbate - salt - colouring: carrot, pumpkin and spirulina concentrate) - hazelnut cream 7.3% (glucose syrup - sugar - water - hazelnut paste 8% corresponding to 0.6% of the total ingredients - butter - skimmed milk powder - cocoa powder - flavourings - thickener: pectin - preservative: potassium sorbate) - glucose syrup - natural yeast (wheat flour - water - yeast) - dark chocolate 2% (cocoa mass - sugar - cocoa butter - butter - emulsifier: soya lecithin - natural vanilla flavour) - emulsifiers: mono and diglycerides of fatty acids - crumbled caramelised pistachios 1.3% (sugar - pistachio 40%) - salt - alcohol - dried skimmed milk - natural flavouring.
May contain other tree nuts.
Keep in a cool and dry place.
The image on the box has the sole aim of presenting the product.
|Energy||kJ 1749 - kcal 417|
|of which Saturates||9,8g|
|of which Sugars||34g|
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