Discover the magic
of Easter with

Colomba CiokoFesta

Colomba with chocolate chips and a delicious cocoa icing.

Chocolate chips and fresh Italian milk!

composit prodotto
How we made it... Nutritional values

Our Colomba Ciokofesta is a baked sourdough product. Baked according to the traditional Balocco recipe, using only GM-free ingredients.


wheat flour - chocolate chips 16,4% (sugar - cocoa mass - low fat cocoa - cocoa butter - emulsifier: soya lecithin) - cocoa glaze 11,2% (sugar - wheat flour - peanut oil - rice flour - cocoa 2,5% corresponding to 0,3% of the total ingredients - powdered egg white - flavouring) - butter - sugar - frosted sugar 6,6% - natural yeast (wheat flour - water - yeast) - fresh egg yolk - fresh pasteurized milk 3,6% - almonds 2,6% - inverted sugar - emulsifiers: mono and diglycerides of fatty acids - salt - flavourings.
May contain other tree nuts. 
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Store in a cool and dry place.

You can make the difference too:

remember to make separate collection.

Easter Specialities