Discover the magic
of Easter with
Dessert filled with hazelnut cream, covered in milk and dark chocolate and garnished with hazelnut granola. Suitable for all festive moments.
With hazelnut cream!
I Love Nocciola is a baked sourdough product, carefully crafted by Balocco, using only GM-free ingredients.
wheat flour - milk chocolate 15.3% [sugar - cocoa butter - milk powder - cocoa paste - emulsifier: (soya) lecithins – flavouring] - milk chocolate cream 14.7% (sugar - glucose syrup - water - milk chocolate 12% corresponding to 1.8% of the total ingredients - butter - milk powder - alcohol - stabilizer: pectin - preservative: potassium sorbate - flavourings) - fresh eggs* - sugar - butter - sunflower seed oil - natural yeast (wheat flour - water - yeast) - milk chocolate grains 2.7% [sugar - milk powder - cocoa paste - cocoa butter - emulsifier: (soya) lecithins - natural vanilla flavouring] - dark chocolate 2% [cocoa paste - sugar - cocoa butter - butter - emulsifier: (soya) lecithins - natural vanilla flavouring] - glucose syrup - emulsifiers: mono- and diglycerides of fatty acids - alcohol - skimmed milk powder - salt - natural flavouring.
*Barn
May contain tree nuts and peanuts.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Store in a cool and dry place.
You can make the difference too:
remember to make separate collection.
