Discover the magic
of Easter with

Cocco Cream



Soft dough with delicate coconut cream, covered with milk and dark chocolate and sprinkled coconut

With coconut cream!

composit prodotto
How we made it... Nutritional values

Our choices:
• eggs from free range hens
• No GMOs
• clean energy, produced by our photovoltaic plant

Ingredients

wheat flour – coconut cream 18.5% (glucose syrup - sugar - water - milk powder - coconut milk powder 6% corresponding to 1% of the total ingredients - sunflower oil - flavourings - thickening agents: pectin - preservatives: potassium sorbate) - milk chocolate 15.4% [sugar - cocoa butter - milk powder - cocoa mass - emulsifier: soya lecithins - flavouring] - eggs* 14.2% - sugar - butter - sunflower oil - natural yeast (wheat flour - water - yeast) - grated coconut 2.3% - dark chocolate 2.3% (cocoa mass - sugar - cocoa butter - butter - emulsifier: soya lecithin - natural vanilla flavouring) - glucose syrup - emulsifiers: monoand diglycerides of fatty acids - alcohol - milk - salt - natural flavouring.
 

May contain tree nuts.

Store in a cool and dry place

The image on the box has the sole aim of presenting the product.
*Barn eggs.

You can make the difference too:

remember to make separate collection.

Easter Special Occasions Desserts