The first, the original
Our Mandorlato is a sweet, naturally leavened baked product, free from genetically modified ingredients. Made following a traditional Balocco recipe, it is the first panettone to be made with almonds and sugar. Also available in a 750g format.
wheat flour - raisins 13,2% - butter - candied orange and citron peels 8,8% (orange peels 43% - glucose-fructose syrup - sugar - candied citron peels 11% - acidity regulator: citric acid) - fresh egg* yolk 7,4% - sugar - natural yeast 6,6% (wheat flour - water) - hazelnuts glaze 6,4% (sugar - rice flour - hazelnuts 7,1% corresponding to 0,5% of the total ingredients - peanut oil - powdered egg* white 2,5% corresponding to 0,2% of the total ingredients - wheat flour - flavourings) - fresh pasteurized milk 3,6% - almonds 2,2% - inverted sugar syrup - frosted sugar 1,7% - emulsifiers: mono and diglycerides of fatty acid - salt - natural flavourings.
May contain other tree nuts and soya.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.
|Energy||kJ 1575 - kcal 375|
|of which Saturates||7,1g|
|of which Sugars||29g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
You can make the difference too:
remember to make separate collection.