The first, the original
Our Mandorlato is a sweet, naturally leavened baked product, free from genetically modified ingredients. Made following a traditional Balocco recipe, it is the first panettone to be made with almonds and sugar. Also available in a 750g format.
wheat flour - raisins 12.4% - hazelnuts glaze 10% [sugar - rice flour - hazelnuts 7.3% corresponding to 0.7% of the total ingredients - vegetable oils and fats (sunflower - palm - corn) - powdered egg* white 2.5% corresponding to 0.2% of the total ingredients - wheat flour - flavourings] - butter - candied orange and citron peels 8.2% (orange peels 43% - glucose - fructose syrup - sugar - candied citron peels 11% - acidity regulator: citric acid) - fresh egg* yolk 7% - sugar - natural yeast 6.2% (wheat flour - water) - fresh pasteurized milk 3.4% - almonds 2.2% - invert sugar syrup - frosted sugar 1.7% - emulsifiers: mono and diglycerides of fatty acids - salt - natural flavourings.
May contain other tree nuts, soya and mustard.
Store in a cool and dry place.
The image on the box has the sole aim of presenting the product.
Baking form and bag suitable for food contact
|Energy||kJ 1553 - kcal 370|
|of which Saturates||6,5g|
|of which Sugars||30g|
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remember to make separate collection.