All the pleasure of Italian hazelnut in tasty cream and crunchy decoration. Double coating of milk and dark chocolate.
A delicacy from Balocco
Piacere “Nocciola” is a naturally leavened sweet baked product filled with confectioner's custard and chocolate and free from genetically modified ingredients.
wheat flour - milk chocolate 15.3% [sugar - cocoa butter - milk powder - cocoa paste - emulsifier: lecithin (soybean) - flavoring] - hazelnut cream 14.7% (sugar - glucose syrup - water - butter - paste hazelnuts 8% corresponding to 1.2% of the total ingredients - skimmed milk powder - low fat cocoa powder - alcohol - stabilizer: pectin - preservative: potassium sorbate - flavorings) - fresh eggs - sugar - butter - sunflower oil - natural yeast (wheat flour - water - yeast) - caramelized hazelnut chips 2,7% (hazelnuts 50% - sugar) - dark chocolate 2% [cocoa paste - sugar - cocoa butter - butter - emulsifier: lecithin (soy) - natural vanilla flavoring] - glucose syrup - emulsifiers: mono and diglycerides of fatty acids - alcohol - skimmed milk powder - salt - natural flavor.
May contain tree nuts and peanuts.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.
|Energy||kJ 1810 - kcal 433|
|of which Saturates||9,0g|
|of which Sugars||31g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
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remember to make separate collection.