Balocco's Mandorlato in a "mini" version, with delicious glaze, almonds and frosted sugar.
The symbol of Balocco Christmas: prepared wth only sourdough, scented candied orange peels from Sicily and delicate raisins.
wheat flour - icing 20.4% (sugar - egg white* 24% corresponding to 5% of the total ingredients - rice flour - sunflower oil - wheat flour - flavourings) - fresh eggs* 8.6% - sultanas 8.4% - sugar - butter - candied orange peel 5.7% (orange peel - glucose-fructose syrup - sugar - acidity regulator: citric acid) - pearl sugar 5.6% - milk - natural yeast (wheat flour - water - yeast) - almonds 2.3% - fresh egg* yolk 1.5% - glucose syrup - emulsifiers: mono- and diglycerides of fatty acids - cocoa butter - barley malt extract - salt - natural flavourings.
May contain tree nuts and soya.
Store in a cool and dry place.
The image on the box has the sole aim of presenting the product.
|Energy||1555 kJ - 370 kcal|
|of which Saturates||5,7g|
|of which Sugars||36g|
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remember to make separate collection.