The Balocco Mandorlato in exclusive wrapping makes a top-class gift.
Our Mandorlato is a sweet, naturally leavened baked product, free from genetically modified ingredients. Made following a traditional Balocco recipe, it is the first panettone to be made with almonds and sugar.
wheat flour - raisins 12% - hazelnuts glaze 11,3% [sugar - rice flour - hazelnuts 7.3% corresponding to 0.8% of the total ingredients - vegetable oils and fats (sunflower - palm - corn) - powdered egg* white 2.5% corresponding to 0.3% of the total ingredients - wheat flour - flavourings] - butter - candied orange and citron peels 8% (orange peels 43% - glucose - fructose syrup - sugar - candied citron peels 11% - acidity regulator: citric acid) - fresh egg* yolk 6.8% - sugar - natural yeast (wheat flour - water) - fresh pasteurized milk - frosted sugar 3% - almonds 2,6% - invert sugar syrup - emulsifiers: mono and diglycerides of fatty acids - salt - natural flavourings.
May contain other tree nuts, soya and mustard.
Store in a cool and dry place.
|Energy||1570 kJ - 374 kcal|
|of which Saturates||6,4g|
|of which Sugars||31g|
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