The Balocco Mandorlato in exclusive wrapping makes a top-class gift.
Our Mandorlato is a sweet, naturally leavened baked product, free from genetically modified ingredients. Made following a traditional Balocco recipe, it is the first panettone to be made with almonds and sugar.
wheat flour - raisins 17% - butter - hazelnuts glaze 9% (sugar - rice flour - peanut oil - wheat flour - hazelnuts 7,2% corresponding to 0,7% of the total ingredients - maltodextrins - powdered egg white - flavourings) - fresh egg yolk - sugar - natural yeast (wheat flour - water) - candied orange and citron peels 4,2% (orange peels 43% - glucose syrup-fructose - sugar - citron peels 11% - acidity regulator: citric acid) - fresh pasteurized milk - frosted sugar 3% - almonds 2,6% - inverted sugar - emulsifiers: mono and diglycerides of fatty acids - salt - natural flavourings.
May contain other tree nuts and soya.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.
|Energy||kJ 1593 - kcal 380|
|of which Saturates||7,0g|
|of which Sugars||31g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
You can make the difference too:
remember to make separate collection.