Discover the magic
of Easter with

Double Chocolate

Dessert filled with milk and dark chocolate cream, covered in milk chocolate and garnished with tempting milk and dark chocolate pieces.
Suitable for all festive moments.

Double chocolate!

composit prodotto
How we made it... Nutritional values

Our Double Chocolate is a baked sourdough product, carefully crafted by Balocco, using only GM-free ingredients.

Ingredients

wheat flour - milk chocolate 15,4% (sugar - cocoa butter - dried whole milk - cocoa mass - emulsifier: soya lecithin - flavouring) - fresh eggs - sugar - milk chocolate cream filling 9,2% (sugar - glucose syrup - water - milk chocolate 12% corresponding to 1,1% of the total ingredients - butter - dried whole milk - alcohol - stabilizer: pectine - preservative: potassium sorbate - flavourings) - dark chocolate cream filling 9,2% (sugar - glucose syrup - water - butter - dark chocolate 8% corresponding to 0,7% of the total ingredients - low fat cocoa - dried skimmed milk - alcohol - stabilizer: pectine - preservative: potassium sorbate - flavourings) - decoration 4,6% [dark chocolate 50% (sugar - cocoa mass - cocoa butter - emulsifier: soya lecithin - natural vanilla flavour) - milk chocolate 50% (sugar - cocoa butter - dried whole milk - cocoa mass - emulsifier: soya lecithin - natural vanilla flavour)] - butter - sunflower oil - natural yeast (wheat flour - water - yeast) - glucose syrup - emulsifiers: mono and diglycerides of fatty acids - alcohol - dried skimmed milk - salt - flavourings.
May contain tree nuts and peanuts.
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Store in a cool and dry place.

You can make the difference too:

remember to make separate collection.

vassoio PET 1 sacchetto PP 5 astuccio PAP 21 laccetto

Easter Special Occasions Desserts