INGREDIENTS
Wheat flour - raisins 17,7% - butter - egg yolk - sugar - hazelnuts glaze 6,7% (sugar - albumen - hazelnuts 14,3% corresponding to 1% of the total ingredients - wheat flour - peanut oil - apricot kernels - flavourings) - natural yeast - candied orange peels 4,4% (orange peels - glucose syrupfructose - sugar - acidity corrector: citric acid) - emulsifiers: mono and diglycerides of fatty acids - almonds 2,2% - frosted sugar 1,7% - inverted sugar - salt - honey - dried skimmed milk - malted barley extract - flavourings. May contain traces of other tree nuts and soya.
Naturally leavened oven-baked cake
750 g
750 g
NUTRITION INFORMATION
| average values | for 100g of product |
|---|---|
| ENERGY VALUE | 373 kcal | 1565 kj |
| PROTEIN | 7,0 g |
| CARBOHYDRATE | of which sugars | 51,7 g | 30,2 g |
| FAT | of which saturates | 14,8 g | 7,9 g |
| FIBRE | 2,4 g |
| SODIUM | 0,15 g |


