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INGREDIENTS GRAN FESTA MAGNUM - PANETTONE
INGREDIENTS
Wheat flour - raisins 19% - butter - egg yolk - candied orange peels 8% (orange peels - glucose syrup-fructose - sugar - acidity corrector: citric acid) - sugar - natural yeast (wheat) - emulsifiers: mono and diglycerides of fatty acids - inverted sugar - salt - dried skimmed milk - flavourings.
May contain traces of tree nuts, peanuts and soya.

Panettone Balocco 1,5 kg + Magnum Bosca Anniversary 1,5 l

Naturally leavened oven-baked cake.
 
NUTRITION INFORMATION
average values for 100g of product
ENERGY VALUE 1556 kJ | 370 kcal
PROTEIN 6,9 g
CARBOHYDRATE | of which sugars 53 g | 30 g
FAT | of which saturates 14 g | 8,4 g
FIBRE 2,3 g
SODIUM 0,42 g